Browse Books: Biography & Autobiography / Culinary

Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (Paperback) By Anthony Bourdain $16.99 On Our Shelves Now	Taste: My Life Through Food (Hardcover) By Stanley Tucci $28.00 On Our Shelves Now
Your Table Is Ready: Tales of a New York City Maître D' (Hardcover) By Michael Cecchi-Azzolina $29.99 On Our Shelves Now	Finding Freedom: A Cook's Story; Remaking a Life from Scratch (Hardcover) By Erin French $30.00 On Our Shelves Now
My Life in France (Paperback) By Julia Child, Alex Prud'homme $18.00 Usually Ships in 1-5 Days	Notes on a Banana: A Memoir of Food, Love, and Manic Depression (Hardcover) By David Leite $29.69 Email or call for price.
Magnolia Table, Volume 3: A Collection of Recipes for Gathering (Hardcover) By Joanna Gaines $40.00 Usually Ships in 1-5 Days	World Travel: An Irreverent Guide (Hardcover) By Anthony Bourdain, Laurie Woolever $40.00 Usually Ships in 1-5 Days
On the Rocks: The Primadonna Story (Hardcover) By Maria C. Palmer, Ruthie Robbins $30.95 Usually Ships in 1-5 Days	No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating (Hardcover) By Alicia Kennedy $26.95 Usually Ships in 1-5 Days
On the Rocks: The Primadonna Story (Paperback) By Maria C. Palmer, Ruthie Robbins $19.95 Usually Ships in 1-5 Days	Fieldwork: A Forager's Memoir (Hardcover) By Iliana Regan $27.00 Usually Ships in 1-5 Days